A Very Asian Guide to Filipino Food – Pinoy Joy

• Makes a great holiday gift for foodies, fans of Filipino food, culture and history, and purveyors of distinctive food, rich cuisine and beautifully delicious dishes. • Goest great with other Very Asian Food series books, food/provision related presents or as a standalone stocking stuffer. • Guaranteed to make foodies smile and salivate with joy with every page. 𝐎𝐯𝐞𝐫𝐯𝐢𝐞𝐰 𝐚𝐧𝐝 𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬 • Ideal for gift shops, cafes, grocers and unique shops of any variety. • Filipino food and culture through mouth-watering illustrations. • Get cooking with 2-3 kid-friendly recipe. Great for events, programming or home cooking. • Celebrate Filipino Heritage Month all year round. • Learn fun facts about Filipino culture and history to teach kiddos, classrooms or friends & family. 𝐌𝐚𝐢𝐧 𝐃𝐞𝐬𝐜𝐫𝐢𝐩𝐭𝐢𝐨𝐧 Learn how adobo got its tangy flavor or about the vibrant purple Filipino vegetable that is used in desserts around the world– each page of A Very Asian Guide to Filipino Food is an exploration of Filipino cuisine. Discover the delicious world of Filipino Food! A Very Asian Guide to Filipino Food introduces readers to classic and modern Filipino dishes and provides fun facts about the foods and culture of the Philippines. This book immerses readers in the joyous world of Filipino culture and, with each colorful page, brings the traditions and flavors of this beloved cuisine to life. Filipino-American author and illustrator, Amira Humes, brings pride and joy in this celebration of Filipino culture! Try out these flavors at home with two kid-friendly recipes in the back of the book. 𝐀𝐛𝐨𝐮𝐭 𝐭𝐡𝐞 𝐒𝐞𝐫𝐢𝐞𝐬 The Very Asian Guide series was started started by author Michelle Li, who ignited a global movement of unity with the viral hashtag #veryasian after she received a racist voicemail in response to her sharing on-air the Korean foods she eats. We have released more books in the series covering a range of cuisines and cultures, sharing food and joy to kids and adults alike!